Located in the main stand at Molineux, Sir Jack's is a luxurious glass-fronted restaurant overlooking the hallowed Wolverhampton Wanderers turf.

The restaurant has an enviable reputation for fine dining and excellent service, and has gone from strength to strength since its relaunch in 2004, which is reflected in award successes. The most recent of which saw Molineux chefs bring home a bronze medal from an annual culinary challenge, held at the NEC's Hospitality Show in January this year.

The ideal way to sample the best Sir Jack's has to offer is by taking a table for one of its popular Gourmet Evenings. A mouth-watering five-course menu featuring such delights as cream of spring pea soup, tian of Green Bay prawns, rump of new season's lamb and a mango mousse filled chocolate cup can be enjoyed at the next gourmet event, held on Friday 27th April. Each course is accompanied by a specially selected wine, with the set menu priced at £32.50 per person.

Whether looking for somewhere to entertain clients, celebrate a family affair or simply enjoy a romantic meal, Sir Jack's caters for every occasion and provides an unequalled standard of service. With the finest ingredients freshly prepared and served with pride, there is a setting and menu to meet every need, whether business or pleasure, intimate or extravagant.

Sir Jack's is open Thursday, Friday and Saturday evenings, and Sunday lunchtime. To book a table, call 0870 442 1511.

Click here for Sunday lunch menu.

Click here for Table D'Hote menu.

Click here for A la Carte menu.